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EP 205- Vigo to A Coruna Spain (Viva Deportivo)

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EP 220- Auckland to Waiheke Island.

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EP 206- Foodie, Journalist, Author Marti Buckley, San Sebastián, Spain.

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EP 221- Chef Dayan Hartill-Law, from Heston to HOTA

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EP 207- Basque Coast to Bilbao, Spain

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EP 221- Chef Dayan Hartill-Law, from Heston to HOTA.

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EP 208- Winemaker David Moreno, Rioja High Country, Spain

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EP 222- HOTA to Burleigh, Gold Coast

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EP 209- Logrono La Rioja, Spain🍷

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EP 223- Chef Mat Brazier, Melbourne to Calgary to Brisbane.

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EP 210- Chef Paul Ibarra, Los Fueros, Bilbao Spain.

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EP 224- Something about Southern Gold Coast

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EP 211- 48 hours in Madrid, Spain

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EP 225- Ahura Resorts Fiji Conservation Manager Sia Rasalato

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EP 212- Costa de Prata, Nazare to Ericeira Portugal.

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EP 226- Mainland to Malolo Island, Fiji

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EP 213- Bravo, Costa Brava Spain

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EP 227- Chef Gregory Llewellyn, NYC to Fiji.

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EP 214- Brisbane & the City

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EP 228- Spain to Portugal to New Zealand to Fiji, the travel year that was.

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EP 190- Brendan & Aspen Forgan, from city living to a country vineyard.

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EP 199- Beyond the Beats, Ibiza Spain

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EP 189-Walk & Taste San Sebastián

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EP 200- Celebrating 200 Episodes in Nazare Portugal, with local artistan Rita Cardoso

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